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ADVS just completed our Intermountain Beef 3910 two-day course. We had a chance to use the new ATRC Harvest Classroom, east pens, surgical suite and laboratory classroom. The facility worked very well for the event and comments from the participants were excellent. The Utah Cattlemen’s Association had six of their executives in attendance, who praised USU for such a fine building where events such as this can be held.
Below are some pictures which demonstrate the versatility of the building:
Harvest classroom with a carcass on display
Surgical suite as we preformed an ultrasound on a live calf
Harvest Classroom
Team exercise using the lab classroom
